Kyosho Sushi
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  • SUSHI & ROLL

MAIN COURSE

COLD PLATE  


NIGIRI COMBINATION     28      
7 pieces Nigiri Sushi, 1 Handroll
SASHIMI DINNER
9 pieces   30 |  18 pieces   58      
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OMAKASE NIGIRI  |  10 pieces    40      
OMAKASE SASHIMI  |  10 pieces    40      

WARM PLATE


​YUZU CHICKEN TERIYAKI     14
Served with Steamed Rice and Vegetables
GARLIC WAGYU BEEF     49
A5 Wagyu Beef, Garlic Chips, Steamed Rice, Assorted Vegetables
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DUCK BREAST UDON     25
TEMPURA UDON     16
A5 WAGYU BEEF UDON     49
100g A5 Wagyu Beef with Garlic Chips and Asparagus
CLAY POT UNAGI DONBURI     25      
Grilled Eel in Unagi Sauce over Steamed Rice topped with Sansyo Pepper in Clay Pot
CLAY POT CHICKEN KATSU     16      
Chicken Cutlet over Rice in Clay Pot
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OMAKASE  | chef's choice


Finest Quality Ingredients and Freshest Seafood Imported from Japan
New Menu Every Month

6 COURSES     80

​Take the Exquisite Experience to the Next Level.
~ Reservations must be placed a week in advance ~
8 COURSES     150
10 COURSES     200

605 SANTA Cruz Ave., Menlo Park, CA

For reservations, call 650,656,8181

Hours

11 a.m. - 2:30 p.m.  |  ​5:30 p.m. - 9 p.m.
Check out Kyosho Sushi on Yelp
  • Home
  • Lunch Menu
  • Appetizer
  • MAIN COURSE
  • SUSHI & ROLL